A long journey begins for our cocoa beans!

This Wednesday, nearly 8 tons of cocoa beans left the small village of Kongo in eastern Cameroon under the watchful eye of Robin. These beans have started a 600 km journey across the country, to reach the city of Douala, and then be exported to Europe.

These high quality beans, produced in the framework of our responsible cocoa farming project in collaboration with Pallisco and ACEFA, and financed by the AFD, will be processed very soon by … a belgian bean to bar chocolate factory! 😉

We look forward to tasting them!